Sunday, October 25, 2015

Bisquick




2c flour
2t baking powder
1/4c salted butter (room temp)
2T mayonnaise...
2T condensed milk
1/2c water
Mix dry ingredients together. Add in the butter using pastry cutter or two knives (I used fork) incorporate til it resembles sand. Pour the water and the condensed milk til it forms a dough that is not sticky. Be careful, don't knead the dough just mix them enough. Shape and bake in a preheated 230° oven for 15 mins. Serve with your favorite dip and cream soup. Enjoy

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